This Tofu Salad is easy to make ahead, high in protein and perfect for lunch and dinner.
I found that pairing this with a simple red cabbage and carrot mix and my Tahini Salad Dressing was a beautiful, fresh, and crispy combo. I added cucumbers and sprinkled it with pumpkin seeds to add crunch and an extra boost of nutrients.
Love salads? Try my gluten-free Tabbouleh Salad made with Quinoa for plant lovers, and my Spicy Shrimp Salad for seafood lovers.
Enjoy!
Hey I'm Jaz! I'm a wife, mother, IT Professional and among the many things I enjoy pursuing, cooking for my family tops the list. There's a sense of that 'ahhhh' that comes with knowing you have fed your loved one's belly.
As a busy professional, I need simple, easy and 'good for you' recipes to put on the dinner table on a weeknight, and indulge in something more decadent over a relaxing weekend. My recipes are reflective of just that. All recipes are gluten-free, almost entirely dairy-free, refined sugar free and always whole food based.
Take a peek at the recipes. I hope you find something of interest that sends you cooking!
Enjoy!
This is simple and best!!!